Cold Meze

Pitta Olives (VG)(V) – £6.50

Kalamata olives mixed with extra virgin olive oil and oregano,
served with pitta bread.

Hummus (VG)(V) – £6.50

Chickpeas blended with tahini, olive oil, lemon juice and garlic,
served with pitta bread.

Tirokafteri-Spicy Feta (VG) – £6.50

A Greek dip with feta cheese, fresh chillies, olive oil and oregano,
served with pitta bread.

Tzatziki (VG) – £6.50

Greek yogurt mixed with garlic, olive oil, cucumber and oregano,
served with pitta bread.

Feta Cheese (VG) – £5.50

Feta cheese served with a salad garnish, oregano and olive oil.

Vine Leaves (VG) – £7.90

Vine leaves stuffed with rice and a mixture of herbs, slow cooked
with lemon juice and olive oil, served with a yogurt mousse.

Hummus and Halloumi (VG) – £8.70

Hummus topped with cherry tomatoes, grilled halloumi,
spring onions, and olive oil.

Taramosalata – £6.50

Served with warm pitta bread.

Smoked Aubergine Salad (VG) – £6.50

A light and fragrant blend of smoked aubergine
mixed with feta cheese, garlic, dill, olive oil, oregano,
and roasted red peppers, served with pitta bread.

HOT MEZE

Calamari

Crispy fried calamari rings, served with garlic sauce
and a salad garnish.

£9.20

Mussels

Served with creamy white wine garlic sauce and pitta bread.

£12.50

Scallops

Pan-fried scallops, served with crispy bacon, and lemon.

£12.50

Garlic Prawns

King prawns cooked with chillies, lemon juice, white wine,
garlic, and butter, served with pitta bread.

£12.85

Graviera Saganaki (VG)

A traditional fried Greek cheese, served with cherry jam
and lemon.

£7.95

Grilled Halloumi (VG)

Sliced grilled Greek halloumi cheese.

£7.95

Loukaniko Halloumi

Grilled halloumi served with finely sliced grilled Greek sausage
and lemon.

£8.95

Prawns Saganaki

King prawns cooked with garlic, white wine, chilies,
mixed peppers and feta cheese.

£12.50

Cheese Crocket (V)

Served with tzatziki and sweet chilli sauce.

£8.50

Xima topita

Greek pastry filled with beef meet mince served with tzatziki.

£9.50

Whitebait

Deep-fried whitebait, served with garlic sauce, a salad garnish,
and lemon.

£8.95

Spanakopita (VG)

Country-style Greek pastry with feta cheese and spinach, served with Tzatziki and a salad garnish.

£8.50

Baked Feta (VG)

Greek feta cheese baked with chillies, tomatoes, peppers, oregano, and olive oil, served with pitta bread.

£8.50

Garlic and Creamy Mushrooms (V)

Mushrooms served in a creamy garlic sauce, served with pitta bread.

£8.50

Traditional Greek Roasted Beans (VG)(V)

Large beans baked with celery, carrots, fresh tomatoes, garlic, cumin, and olive oil, served with pitta bread.

£8.50

Meatballs

Homemade meatballs cooked with a tomato and herb sauce, served with pitta bread.

£8.50

Spring rolls

Fried spring rolls filled with avocado, spring onions, chicken, soft cheese, served with a sweet chilli sauce.

£8.50

Clums

Served with garlic white wine butter sauce and warm pitta bread.

£8.50

Tomato keftedes (V)

Blend fresh tomatoes mix with fresh herbs, served with tzatziki.

£8.50

sOUP OF THE DAY

Soup of the Day

Chicken lemon soup

£9.50

SHARING STARTER MEZE

Mixed Fish Meze

Fried calamari, prawns, whitebait, scallops, mussels, and white clams, served with garlic sauce and lemon.

£28.50

Mixed Cold Meze (VG)

A selection of the cold meze.

£19.00

Mixed Hot Meze

A selection of the hot meze.

£24.00

Vegetarian Hot Meze (V)

Selection of vegetarian meze.

£21.95

TRADITIONAL GREEK PLATES

Moussaka

One of the best-known Greek dishes, prepared with layers of savoury mince, sliced aubergines, courgettes, and potatoes,
topped with a creamy béchamel, served with Greek salad.

£19.50

Kleftiko

A large piece of lamb on the bone, slow-cooked with herbs, served with mashed potato and a rosemary sauce, broccoli and carrots.

£22.95

Lemonato Kotopoulo

Chicken fillet cooked in a lemon and herb sauce, served with baby potatoes.

£19.50

Chicken à la Creme

Grilled chicken breast, served with a creamy mushroom sauce and baby potatoes.

£19.95

Souzoukakia

Beef meatballs, traditionally flavoured with cumin, in a rich tomato sauce, served with steamed rice.

£18.20

Beef Shank

Slow cooked with ale, served with baby potatoes, vegetables and gravy.

£26.95

Halloumi Plate (VG)

Served with Greek salad, chips, Tzatziki, and pitta bread.

£19.95

Homemade Falafel Plate (VG)(V)

Served with pitta bread, hummus, chips and salad.

£17.95

Traditional Crusted Cod

Pan-fried cod fillet served with mashed potato, and a special GM sauce.

£20.95

Vegetarian Moussaka (V)

One of the best known Greek dishes, prepared with sliced aubergine, courgettes, potatoes, mushrooms onions, cherry
tomatoes and tomato sauce, topped with a creamy béchamel, served with a salad garnish.

£18.50

GREEK SHARING PLATE

For 2

All our sharing platters are served with chips, pitta bread, homemade sauce, homemade, Tzatziki, and mix salads.

£50.00

For 4

All our sharing platters are served with chips, pitta bread, homemade sauce, homemade, Tzatziki, and mix salads.

£100.00

For 6

All our sharing platters are served with chips, pitta bread, homemade sauce, homemade, Tzatziki, and mix salads.

£140.00

GREEK GYRO

Vegan Gyro Plate (VG)

Traditional gyro made from chickpeas, a mix of vegetables, nuts, tomatoes and olive oil, served with hummus, salad, pitta bread, and chips.

£18.50

Vegan Gyro Skepasti (VG)

Vegan gyro, tomatoes, onion, lettuce, hummus, served between two pitta breads, with chips.

£18.50

Chicken Gyro Plate

Served with pitta bread, chips and Greek salad.

£19.50

Chicken Gyro Skepasti

Chicken gyro meat, tomatoes, lettuce, onions, Gouda cheese, homemade sauce and paprika, served between two grilled pitta breads, with chips.

£19.95

Pork Gyro Plate

Served with pitta, Greek salad, chips, and Tzatziki.

£19.95

Pork Gyro Skepasti

Pork gyro, tomatoes, onions, lettuce, Gouda cheese and Tzatziki, served between two grilled pitta bread, with chips.

£19.95

Mixed Gyro Plate

Pork and chicken gyro, served with pitta bread, Greek salad, chips, and a mixed sauce.

£19.95

Mix Gyro Skepasti

Pork and chicken gyro, tomatoes, onions, lettuce, and Gouda cheese, served between two grilled pitta bread, with chips.

£19.95

FISH

Seabass Fillet

Pan-fried seabass fillet served with baby potatoes, broccoli, and a special sauce with mussels and garlic butter.

£19.95

Lobster

Lobster cooked with onions, prawns, garlic, white wine, and cream, served with baby potatoes.

£41.20

Whole Seabass

Grilled whole seabass, served with Greek salad and lemon.

£21.50

Grilled Sea Bream

Grilled whole sea bream, served with Greek salad and lemon.

£21.95

Grilled King Prawns

Grilled king prawns, served with lemon butter sauce and baby potatoes.

£22.20

Mediterranean Swordfish

Grilled swordfish fillet, served with Mediterranean sauce, spinach and baby potatoes.

£20.85

Grilled Salmon

Grilled salmon served with mashed potatoes, broccoli, carrots and garlic creamy sauce.

£20.85

Mixed Fish Board

For 2

Please ask a member of staff.

£73.95

Mixed Fish Board

For 2 – Add half a lobster

Please ask a member of staff.

£98.95

GRILL

Tomahawk Steak (for 2)

Grilled Tomahawk steak on the bone, served with garlic butter sauce, broccoli, baby potatoes, and salad.

£65.95

T-Bone

Dry aged T-Bone veal, served with mashed potato and mushroom sauce sauce.

£29.95

Châteaubriand

18oz fillet steak, served with prawns, onion rings, garlic, mushrooms, roast potatoes, and a peppercorn sauce.

£61.20

GM Steak

10oz fillet steak, served with a special sauce of white wine, prawns, spring onions, garlic, demi-glace, and a touch of cream.

£31.95

Fillet Steak a-la Peppe

Grilled fillet steak, served with baby roast potatoes, garlic mushrooms, and topped with a peppercorn sauce.

£26.95

Blue cheese fillet steak

Grilled fillet steak served with baby potatoes, broccoli, and topped with a special blue cheese sauce.

£27.95

Dianna Steak

Grilled Black Angus sirloin steak topped with Dianna sauce, served with roasted baby potatoes.

£25.95

Beef Stroganoff

Sliced prime beef cooked in mushrooms, onions, brandy, cream, and French mustard, served with rice.

£22.20

Vegan bifteki (VG)

Served with pitta bread, salad, chips and humus.

£18.95

Surf and Turf

8oz grilled Black Angus fillet steak and half a grilled lobster, served with vegetables and spicy garlic sauce.

£39.95

Lamb Skewer

Lamb skewer, served with pitta bread, Greek salad, rice or chips.

£24.50

Beef bifteki

Served with pitta bread, Greek salad, chips and tzatziki.

£19.95

Mixed Grill for One

Served with chips, Greek salad, a homemade sauce, and Tzatziki.

£25.70

Vegan Skewers (VG)

Served with chips, salad, pitta bread, and hummus.

£18.95

Chicken Skewers

Grilled chicken skewers, served with pitta, chips, Greek salad, and mayo.

£19.95

Pork Skewers

Grilled pork skewers, served with pitta, chips, Greek salad, and Tzatziki.

£19.95

Greek Sausage

Grilled sausage, served with pitta, chips, Greek salad, and Tzatziki.

£19.95

Greek Kebab

Grilled Greek kebab, served with pitta, chips, Greek salad, and Tzatziki.

£19.95

Stuffed Bifteki

Large beef meat balls, stuffed with mozzarella cheese, served with pitta, chips, Greek salad, and Tzatziki.

£19.95

Mix Combo

Combination of lamb and chicken skewers,
served with Greek salad, chips and pitta bread.

£32.95

pASTA

Seafood Spaghetti

Seafood spaghetti or risotto with prawns, clams, mussels, and calamari, cooked in a cherry tomato sauce.

£19.95

Spaghetti Lobster

Spaghetti with a whole lobster, prawns, onions, garlic, red peppers, and cream, topped with parsley.

£44.95

Penne Bolognese

Penne pasta cooked in a rich beef mince and tomato sauce, topped with parmesan cheese.

£18.50

Penne Caruso

Penne pasta cooked with, bacon, spring onions, mushrooms, bolognese and a touch of cream, topped with parmesan cheese.

£18.50

Vegetarian Spaghetti (V)

Spaghetti or risotto cooked with asparagus, peppers, onions, mushrooms, and cherry tomatoes.

£18.00

Spaghetti Chicken and Prawns

Spaghetti cooked with a chicken fillet, king prawns, spring onions, mixed peppers, garlic, white wine, and a touch of cream.

£19.95

Chicken and Mushroom Penne

Mushrooms white wine creamy sauce topped with parmesan.

£19.95

RISOTTO

Seafood Rissotto

Risotto arborio cooked with clams, mussels, calamari, prawns, garlic, white wine, and rich cherry tomato sauce.

£19.95

Vegetarian Risotto (VG)

Risotto arborio cooked with mushrooms, spring onions, asparagus, peppers, cherry tomatoes, garlic, white wine.

£18.50

Mushroom Risotto (V)

Risotto arborio cooked with mushrooms, garlic, white wine, spring onions, vegetable stock, butter, and parmesan cheese, served with parsley oil.

£18.50

Spinach and Seabass Risotto

Risotto arborio cooked with spring onions, garlic, white wine, butter, and Parmesan, served with a seabass fillet.

£19.95

salads

Greek Salad – £8.50

Tomato, onions, cucumber, peppers, feta cheese, oregano,
olives and olive oil.

£8.50

Beetroot, avocado, halloumi and Walnuts

Green Salad – £7.50

Lettuce varieties, spinach and rocket.

Cesar Salad – £9.50

Lettuce, croutons, parmesan cheese mixed with Cesar sauce.

sides

Beetroot

£4.20

Chips

£4.00

Baby potatoes

£4.50

Asparagus

£5.50

Garlic spinach

£4.50

Garlic mushrooms

£4.50

Sweet potato

£4.50

Broccoli

£4.50

Rice

£4.50

Carrots

£4.50

Children’s Menu

Chicken nuggets

£9.50

Fish fingers

£9.50

Spaghetti meatballs

£9.50

Chicken souvlaki

£9.50

Penne bolognese

£9.50

Beef burger served with chips

£10.50