Grill

Grilled fillet steak served with baby potatoes, broccoli, and topped with a special blue cheese sauce.

18oz fillet steak, served with prawns, onion rings, garlic mushrooms, roast potatoes, and a peppercorn sauce.

10oz fillet steak, served with a special sauce of white wine, prawns, spring onions, garlic, demi-glace, and a touch of cream.

Grilled Greek kebab, served with pitta, chips, Greek salad, and Tzatziki.

Lamb skewer, served with pitta bread, Greek salad, rice or chips.

Combination of lamb and chicken skewers, served with Greek salad, chips and pitta bread.

Grilled Black Angus sirloin steak topped with Dianna sauce, served with roasted baby potatoes.

Large beef meat balls, stuffed with mozzarella cheese, served with pitta, chips, Greek salad, and Tzatziki.